Tag Archives: restaurant operations

Technology

How Economies of Scale Can Help Save Restaurants in 2021

By Robert Davis on January 18, 2021

COVID-19 forced restaurants to adapt to e-commerce, robotics, alternative payment options, and delivery options rapidly. Each trend has shown signs of becoming the “new normal” for restaurants, forcing business owners to utilize economies of...

Operations

The Top 5 Restaurant Menu Trends for 2021

By Marisa Upson on January 5, 2021
Operations

Crafting Innovative At-Home and In-House Dining Experiences

By Marisa Upson on December 18, 2020
Restaurant Experience

Restaurants and Clubs are Creating the New Dining Experience

By Marisa Upson on December 16, 2020
Technology

A Look inside the Restaurant of the Future

By Robert Davis on November 9, 2020
Staff

How Restaurants Can Fight Rising Labor Costs

By Robert Davis on November 4, 2020

According to a new study in the Journal of Hospitality & Tourism Research, the economic impact of the coronavirus pandemic may force many restaurant owners to automate their workforce in order to combat rising labor, product, and real estate...

Operations

Maximizing the Profitability of Each Dine-In Customer

By Marisa Upson on October 26, 2020
Restaurant Experience

What Factors are Influencing Restaurant Guests to Return?

By Marisa Upson on October 21, 2020
Beverage

Redesigning Your Drink Menu for Success

By Marisa Upson on October 9, 2020
Operations

Adding Fall Comfort Foods to Your Menu

By Robert Davis on September 28, 2020

Are you capital raise ready?