Insights in: Operations
OperationsRestaurant Trends
The Hybrid Workforce is Changing the Restaurant Landscape
At the start of 2022, we reported on the changing restaurant landscape and the growing number of restaurants finding success in the suburbs. This is due, in part, to the new hybrid or fully remote workforce that represents a large percentage of...
CustomerOperations
Can Your Restaurant Rise to the Omnichannel Challenge?
There was a time when the primary focus for restaurants was the customer experience when dining in their establishment. Then, the pandemic shifted those perceptions, and operators realized the benefits of multiple revenue streams and the need to...
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