As technology redefined industries in ways once unimaginable, restaurants were slow to adapt. Then came the disruptions and challenges of the last few years, prompting a change of heart. To survive, restaurants had to turn to technology in ways...
The busy season is upon us, with warmer days luring guests to patios and rooftops. Additionally, two of our busiest holidays, Mother’s Day and Father’s Day, are on the horizon. Now’s the time to ensure you’re running a tight ship and keeping...