Insights in: Restaurant Experience

Restaurant Experience

What Factors are Influencing Restaurant Guests to Return?

By Marisa Upson on October 21, 2020

I went to a popular on-the-water restaurant the other day that had seemingly mastered all the current COVID-19 protocols. Staff were wearing masks, they had a QR code for downloading the menu, used plastic silverware, and sanitized the tables after...

Restaurant Experience

Getting Your Customers to Trust You Again

By Marisa Upson on October 1, 2020
hospitalityRestaurant Experience

Restaurant/Hospitality Related Info to Keep Your Business on Trend

By Kate Waters on February 21, 2020
Restaurant Experience

Five Tips for Making Every Guest Feel Like a VIP

By Carolina Bevad on February 11, 2020
Restaurant Experience

The Key Takeaways from Nielsen CGA’s Channel Strategy Report 2019 on Creating a Successful Experiential Restaurant or Bar

By Marisa Upson on February 10, 2020
Restaurant Experience

The 15 Best Cities to Open a Restaurant

By Robert Davis on February 6, 2020

Last year, Bid-on-Equipment, an online marketplace for industrial equipment, released a study on the best cities to start a restaurant. Some of the findings were shocking. Who would have guessed that Cambridge, Massachusetts would outrank...

Restaurant Experience

The Future of Restaurant Service in the 2020s

By EMERGING on February 5, 2020
Restaurant Experience

Tipping Culture

By EMERGING on January 20, 2020
Restaurant DesignRestaurant Experience

Best 50 New Concepts in Experiential Dining

By Meredith Gershenson on January 14, 2020
Restaurant Experience

Five Strategies for Creating a Successful Experiential Entertainment Concept

By Isabel Singer on January 7, 2020

Are you capital raise ready?