Insights in: Real Estate

Emerging ConceptsReal Estate

Restaurant Real Estate Opportunities Emerging from COVID-19

By Marisa Upson on June 3, 2020

While no one, or at least most no one, wants to feel like they are taking advantage of a bad situation, the truth is that some people and businesses will emerge better off post-COVID-19 than before the pandemic left a wasteland for many of us. In...

Emerging ConceptsReal Estate

REITs Q1 Results

By Laura Avanessian on June 2, 2020
Real Estate

The Impact of COVID-19 on Restaurant Landlords

By Laura Avanessian on April 20, 2020
Real Estate

Mathew Focht on The Barron Report: Managing Leases and Property During Coronavirus

By Mathew Focht on April 14, 2020
Real Estate

An Abandoned Mall as an Oasis of Opportunity

By Kate Waters on February 24, 2020
Real Estate

The Rebirth of the American Mall

By Laura Avanessian on February 19, 2020

Any adult of a certain age remembers the teenage ritual of going to the mall. It is where you met your friends, saw the latest movie, shopped for back to school clothes, and got your ears pierced. The first mall ever construction was in 1956 in...

Real EstateRestaurant DesignStaff

The Rise of Culinary Incubators and the Unique Emerging Concepts

By Marisa Upson on November 1, 2019
off-premisePrivate EquityReal EstateRestaurant ExperienceRestaurant Sales Strategy

What Does Door Dash’s Expansion into a Shared Kitchen Tells Us

By Robert Davis on October 21, 2019
Cost ReductionOperationsReal Estate

Restaurants Finding Success by Focusing on Small Towns

By Marisa Upson on September 19, 2019
Data IntelligenceOperationsReal EstateRestaurant Sales StrategyTechnology

Is the Delivery-Only Model an Option for your Restaurant?

By Marisa Upson on August 14, 2019

Are you capital raise ready?