The restaurant industry is nothing if not adaptable. It's the price of staying up with our customers' ever-evolving tastes and preferences as well as a changing economy. When the demand for delivery continued even after the pandemic shut-downs...
According to a recent survey by Vericast of 1,842 consumers, inflation is affecting their spending habits, with one of the hardest hit being restaurant dining. About 45% said they were looking to cut back on eating out in the next six months to cut...