Insights in: F&B Insights
F&B InsightsRestaurant Industry Insights
Restaurants Exploring New Revenue Streams in the Event of a Downturn
Many economists suggested 2023 was the year of a recession, but, like most predictions, crystal balls can be cloudy, if not downright murky. Now, some of these same economists believe we may avoid a painful downturn and wake to a gentler...
F&B InsightsMenu Pricing
Extending the Presence of Your Best Marketing Tool—Your Menu
When restaurant operators turn their attention to marketing, many focus on their websites, social media, restaurant apps, and loyalty programs. The benchmark for restaurant marketing usually comes in at about 3-6% of sales to marketing. A few...
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