Insights in: Employee Hiring
Employee HiringStaffturnover
The Restaurant Industry Most Pivotal Position: The Host
It is no secret that the pandemic still impacts the full-service restaurant industry today. The leisure and hospitality sector took harsh blows with lockdowns, masks, and vaccine mandates that kept customers away and changed how the restaurant...
Employee Hiringlabor costsStaff
Are Gig Economy Platforms a Solution for Restaurant Labor Shortages?
Finding qualified cooks and chefs in the restaurant industry has long been a challenge. Now, due to America’s present low unemployment rate (currently at 3.8 percent) and the growing number of restaurants, that labor shortage has reached the front...
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