Insights in: Capital

Capital

Private Equity Firms and Restaurants in 2022

By Marisa Upson on April 5, 2022

Private equity firms continue to look favorably upon the restaurant industry despite the challenges restaurants faced in the last two years and the continued labor shortages and supply chain upheavals. Why? According to Middle Market Growth,...

Capital

How the World Crisis and Continued Inflation Is Affecting Restaurants

By Marisa Upson on March 1, 2022
Capital

Danny Meyer’s Enlightened Hospitality Invests in Tacombi

By Annie Cheng on January 18, 2022
Capital

Sweetgreen’s New Subscription

By Annie Cheng on January 17, 2022
Capital

Crackdown on Cashless Businesses in NYC

By Annie Cheng on December 17, 2021
Capital

The Sweetgreen IPO

By Annie Cheng on November 30, 2021

Fast-casual ‘bowl’ style darling Sweetgreen made its market debut on November 18th, with shares surging upwards 91% and giving the company a valuation of $5.5 billion. Prices were originally open for public offering at $28 a share, reaching a...

Capital

Another Victory for Insurance Companies: The First Jury Trial in a Landmark Business Interruption Lawsuit

By Marisa Upson on November 16, 2021
Capital

Celebrate the Holidays with Your Favorite Restaurant

By Annie Cheng on November 15, 2021
Capital

Savory Restaurant Fund’s Million Dollar Restaurant Launch

By Annie Cheng on November 1, 2021
Capital

Is Burgerfi The Future of Fast-Casual Dining?

By Emile Avanessian on June 22, 2021

Are you capital raise ready?